Reservations and Inquiries

TEL 086-422-4129

[Wagyu beef course] 10 dishes including top loin and ribs ⇒ 4,400 yen (tax included)

[Wagyu beef course] 10 dishes including top loin and ribs ⇒ 4,400 yen (tax included)

By using a coupon4400 yen(Tax included)

  • 10items
  • 2-32persons

[Reservations for courses must be made the day before]

Course menu

*Contents may change depending on ingredients purchased.

Salt

■ Salt tongue

■Chicken with Salt and Garlic

Sauce

■ Top loose

■ Calvi

■ Top Hirami

■ Hormones

■ Winner

Rice

Rice

■ Soup

■ Kimchi prime

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[Efforts to ensure safety and security for customers]

●We open the door to keep the air clean, and ventilate it.

●We have installed alcohol disinfectants in the store to thoroughly disinfect and sterilize.

● Thorough alcohol sterilization and hand washing gargling of staff before work.

●All staff are required to wear a mask.

●Before and after serving, be sure to thoroughly wash and disinfect your hands.

●When you visit our store, we ask that you disinfect your hands with alcohol at the front desk.

※The photograph is an image.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2024/10/22 update

焼肉亭 桂 本店

やきにくていかつら ほんてん

  • Address
    岡山県倉敷市新田3207-1
  • Access
    Okayama bypass.2 minutes by car to the east from Bookoff Tokioki store, Tokioki Usagiya.
  • Tel
    086-422-4129
  • Business hours
    Mon-Sun, public holidays, days before public holidays: 11: 00-14: 00 (Cooking LO 13:45 Drink LO 13:45) 17: 00 ~ 22: 30 (Cooking LO 22: 00 drink LO 22: 00)
  • Regular holiday
    Open every day except for some New Year holidays. Please feel free to contact us before visiting.